Seasoning Mixes, Salts, Marinades & Tenderizers
CHICKEN FLAVOR BOUILLON CUBES, CHICKEN
Nash Finch Company Per 100 g · Label
38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
- −16Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
More to see
Nutrients 25 items · 2 additives
- SALTIngredients
- SUGARIngredients
- CORN SYRUP SOLIDSIngredients
- HYDROLYZED CORN PROTEINIngredients
- CHICKEN*Ingredients
- MONOSODIUM GLUTAMATEIngredients
- SODIUM BICARBONATEIngredients
- CONTAINS LESS THAN 2% OF SILICON DIOXIDEIngredients
- ONION POWDERIngredients
- YEAST EXTRACTIngredients
- DISODIUM INOSINATE AND DISODIUMIngredients
- GUANYLATEIngredients
- MALTODEXTRINIngredients
- GARLIC POWDERIngredients
- CARAMEL COLORIngredients
- TURMERICIngredients
- SPICEIngredients
- WATERIngredients
- CHICKEN FATIngredients
- CHICKEN BROTH*Ingredients
- SOYBEAN OILIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- DRIED YEASTIngredients
- SOY SAUCEIngredients
- THIAMIN HYDROCHLORIDE .Ingredients
Ingredient text
SALT, SUGAR, CORN SYRUP SOLIDS, HYDROLYZED CORN PROTEIN, CHICKEN*, MONOSODIUM GLUTAMATE, SODIUM BICARBONATE, CONTAINS LESS THAN 2% OF SILICON DIOXIDE, ONION POWDER, YEAST EXTRACT, DISODIUM INOSINATE AND DISODIUM, GUANYLATE, MALTODEXTRIN, GARLIC POWDER, CARAMEL COLOR, TURMERIC (FOR COLOR), SPICE, WATER, CHICKEN FAT, CHICKEN BROTH*, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVOR, DRIED YEAST, SOY SAUCE (WHEAT, SOYBEANS, AND SALT), THIAMIN HYDROCHLORIDE (FLAVOR ENHANCER).
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central ·
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38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 135kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2247849