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Oriental, Mexican & Ethnic Sauces

REDUCED SODIUM SOY SAUCE, REDUCED SODIUM SOY

Oriental, Mexican & Ethnic Sauces

Nash Finch Company As labeled · 100ml · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

10 ingredients

WATER, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN, POTASSIUM CHLORIDE, SALT, CARAMEL COLOR, VINEGAR, LACTIC ACID, CALCIUM LACTATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

One serving (15 g) = 0.7 sugar cubes

43 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

43

Heavily processed

  • −11Nutrition 2 of 4
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100ml−11Sugars −3 · Sodium −8

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Full nutrition facts per 100ml

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Where the calories come from 67kcal

Carbs 100%Protein 0%Fat 0%

6 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%
Fat0 g0%
Carbs13.3 g4%
Calcium107 mg15%
Iron6.7 mg56%
Potassium2,390 mg68%

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Not deducted 2 items

Good

  1. Potassium 2,390mg68% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
  2. Iron 6.7mg56% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Nash Finch Company · USDA FoodData Central

Serving 15ml · Package –
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Per 100ml, so outside the per-100g ranking

Source
Source
USDA FoodData Central
Code
US-FDC-2247826
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