Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

ORIGINAL TACO SAUCE, ORIGINAL

Oriental, Mexican & Ethnic Sauces

La Poblanita Mexican Foods As labeled · Per 100 g · Label

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1 additive

  • Not set

9 ingredients

DISTILLED WHITE VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE), CORN SYRUP, MODIFIED CORN STARCH, SALT, SPICES, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), CITRIC ACID, NATURAL FLAVOR.

54 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

54

Heavily processed

  • −8Nutrition 1 of 4
  • −4Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

3 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%
Fat0 g0%
Carbs0 g0%

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If you keep eating it
Source · Maker · Label

Maker and label · La Poblanita Mexican Foods · USDA FoodData Central

Serving 5g · Package – Low energy density
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54 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Source
Source
USDA FoodData Central
Code
US-FDC-2180509
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