Baking Decorations & Dessert Toppings
WILTON, ICING DECORATIONS
Wilton Industries Inc. Per 100 g · Label
46 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
46
- −8Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Titanium Dioxide
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- CONFECTIONERS' SUGARIngredients
- TAPIOCA FLOURIngredients
- WATERIngredients
- VEGETABLE SHORTENINGIngredients
- POTASSIUM SORBATEIngredients
- TITANIUM DIOXIDEIngredients
- FD&C YELLOW #5Ingredients
- FD&C BLUE#1. FD&C RED #40Ingredients
- FD&C RED #3Ingredients
- GUM ARABICIngredients
- CELLULOSE GUMIngredients
- TARTARIC ACIDIngredients
- ARTIFICIAL FLAVOR.Ingredients
Ingredient text
CONFECTIONERS' SUGAR (SUGAR, CORN STARCH), TAPIOCA FLOUR, WATER, VEGETABLE SHORTENING (HYDROGENATED PALM OIL), POTASSIUM SORBATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR), FD&C YELLOW #5, FD&C BLUE#1. FD&C RED #40, FD&C RED #3, GUM ARABIC, CELLULOSE GUM,TARTARIC ACID, ARTIFICIAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wilton Industries Inc. · USDA FoodData Central ·
Serving 1.8g · Package – High energy density
More
46 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 278kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2157180