Baking Decorations & Dessert Toppings
WILTON, ICING DECORATIONS COOKIES
Wilton Industries Inc. Per 100 g · Label
46 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
46
- −8Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Titanium Dioxide
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
100 g = 27 sugar cubes · 1.3 bowls of rice
One serving (2.5 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- ICING DECORATIONS: SUGARIngredients
- CORN SYRUPIngredients
- CORN STARCHIngredients
- XANTHAN GUMIngredients
- WATERIngredients
- GUM ARABICIngredients
- MALTODEXTRINIngredients
- CREAM OF TARTARIngredients
- FD&C RED #40Ingredients
- FD&C YELLOW #5Ingredients
- FD&C BLUE #1Ingredients
- TITANIUM DIOXIDE . MARKER: WATERIngredients
- FD&C RED #40Ingredients
- FD&C YELLOW #5Ingredients
- FD&C BLUE #1.Ingredients
Ingredient text
ICING DECORATIONS: SUGAR, CORN SYRUP, CORN STARCH, XANTHAN GUM, WATER, GUM ARABIC, MALTODEXTRIN, CREAM OF TARTAR, FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1, TITANIUM DIOXIDE (COLOR). MARKER: WATER, FD&C RED #40, FD&C YELLOW #5, FD&C BLUE #1.
If you keep eating it
Source · Maker · Label
Maker and label · Wilton Industries Inc. · USDA FoodData Central ·
Serving 2.5g · Package – High energy density
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46 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 400kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2157179