30 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −8Nutrition 2 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Benzoate · · · · · Purple Sweet Potato Color · Polysorbate 80
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 1 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 7 additives
- INGREDIENTS*: TRIPLE FILTERED PURIFIED WATERIngredients
- ORGANIC WHITE VINEGARIngredients
- ORGANIC APPLE CIDER VINEGARIngredients
- NATURAL FLAVORSIngredients
- DIJON MUSTARDIngredients
- SALTIngredients
- CELLULOSE GUMIngredients
- CARAMEL COLORSIngredients
- TOMATO PASTEIngredients
- XANTHAN GUMIngredients
- VEGETABLE FIBERIngredients
- CITRIC ACIDIngredients
- WORCESTERSHIRE SAUCEIngredients
- ONION POWDERIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- PURPLE SWEET POTATO COLORIngredients
- GARLIC POWDERIngredients
- CELERY SALTIngredients
- ROSEMARY EXTRACTIngredients
- SUCRALOSEIngredients
- CAYENNE PEPPER.Ingredients
Ingredient text
INGREDIENTS*: TRIPLE FILTERED PURIFIED WATER, ORGANIC WHITE VINEGAR, ORGANIC APPLE CIDER VINEGAR, NATURAL FLAVORS, DIJON MUSTARD (MUSTARD SEED, VINEGAR, WHITE WINE, WATER, SALT, SPICES), SALT, CELLULOSE GUM, CARAMEL COLORS, TOMATO PASTE, XANTHAN GUM, VEGETABLE FIBER, CITRIC ACID, WORCESTERSHIRE SAUCE (WATER, VINEGAR, MOLASSES, HYDROLYZED CORN & SOY VEGETABLE PROTEIN, SALT, GRAPEFRUIT JUICE, POLYSORBATE 80, LEMON JUICE CONCENTRATE, NATURAL FLAVORS), ONION POWDER, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM BENZOATE (TO PRESERVE FRESHNESS), PURPLE SWEET POTATO COLOR, GARLIC POWDER, CELERY SALT, ROSEMARY EXTRACT, SUCRALOSE, CAYENNE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · PANOS Brands LLC · USDA FoodData Central ·
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30 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2154756