Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

TRUFFLE, PARMESAN, BLACK GARLIC SEASONING, TRUFFLE, PARMESAN, BLACK GARLIC

Woodland Foods Per 100 g · Label

50 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

50
  • −8Nutrition 1 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 1 items

Good

  1. Protein 33.3g하루 권장의 61%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 1 additives
  • INGREDIENTS: BLACK TRUFFLE SALTIngredients
  • PARMESAN CHEESEIngredients
  • CHEESE FLAVORIngredients
  • CORN STARCHIngredients
  • DRIED CANE SYRUPIngredients
  • BLACK GARLIC POWDERIngredients
  • CELLULOSEIngredients
  • SPICESIngredients
  • GARLICIngredients
  • NATURAL FLAVORIngredients
  • ONIONIngredients
  • OLIVE OIL .Ingredients
Ingredient text

INGREDIENTS: BLACK TRUFFLE SALT (SALT, BLACK TRUFFLE, NATURAL & ARTIFICIAL FLAVORS), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEESE FLAVOR (PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM PHOSPHATE, SALT, LACTIC ACID), CORN STARCH, DRIED CANE SYRUP, BLACK GARLIC POWDER, CELLULOSE, SPICES, GARLIC, NATURAL FLAVOR, ONION, OLIVE OIL (OLIVE OIL, NATURAL FLAVORS).

If you keep eating it
Source · Maker · Label

Maker and label · Woodland Foods · USDA FoodData Central ·

Serving 3g · Package – High energy density
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50 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 333kcal

Carbs 50%Protein 50%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein33.3 g61%
Fat0 g0%
Carbs33.3 g10%
Sodium11,700 mg585%
Source
Source
USDA FoodData Central
Code
US-FDC-2150351
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