Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
SWEET HEAT BBQ SAUCE, SWEET HEAT BBQ
Ketchup, Mustard, BBQ & Cheese Sauce
J. Lee's Gourmet BBQ Sauce As labeled · Per 100 g · Label
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
- Not set
8 ingredients
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LIGHT BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE, VINEGAR, SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, NATURAL FLAVOR, SPICES, GARLIC POWDER), JALAPENO PEPPER MASH (PEPPERS, SALT), CHOPPED GARLIC (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE), PANOLA WORCESTERSHIRE SAUCE (VINEGAR, BROWN SUGAR, WORCESTERSHIRE POWDER {DEXTROSE, CARAMEL COLOR, SPICES, GARLIC, SALT, CELLULOSE GUM, MALIC ACID, ONION, NATURAL FLAVORS, NO MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AID}, SALT, MOLASSES, CITRIC ACID), VINEGAR, XANTHAN GUM.
100 g = 18 sugar cubes · 0.7 bowls of rice
One serving (30 g) = 5.3 sugar cubes
30 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Highly processed
- −16Nutrition 2 of 4
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · · · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 100%Protein 0%Fat 0%
More to see
Nutrients 8 items · 5 additives
- LIGHT BROWN SUGARIngredients
- KETCHUPIngredients
- MUSTARDIngredients
- JALAPENO PEPPER MASHIngredients
- CHOPPED GARLICIngredients
- PANOLA WORCESTERSHIRE SAUCEIngredients
- VINEGARIngredients
- XANTHAN GUM.Ingredients
Ingredient text
LIGHT BROWN SUGAR, KETCHUP (TOMATO CONCENTRATE, VINEGAR, SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORING), MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, NATURAL FLAVOR, SPICES, GARLIC POWDER), JALAPENO PEPPER MASH (PEPPERS, SALT), CHOPPED GARLIC (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE), PANOLA WORCESTERSHIRE SAUCE (VINEGAR, BROWN SUGAR, WORCESTERSHIRE POWDER {DEXTROSE, CARAMEL COLOR, SPICES, GARLIC, SALT, CELLULOSE GUM, MALIC ACID, ONION, NATURAL FLAVORS, NO MORE THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AID}, SALT, MOLASSES, CITRIC ACID), VINEGAR, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · J. Lee's Gourmet BBQ Sauce · USDA FoodData Central ·
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30 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2147214