Oriental, Mexican & Ethnic Sauces
WASABIYAKI SAUCE, WASABIYAKI
Oriental, Mexican & Ethnic Sauces
Harris-Teeter Inc. As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
9 ingredients
WATER, SOY SAUCE (WATER, SOY BEAN, WHEAT, SALT), SUGAR, ONION, GARLIC, SESAME SEED, SALT, GINGER, WASABI PASTE (HORSERADISH, WASABI, WATER, SORBITOL, SALT, MUSTARD SEED, ACETIC ACID, XANTHAN GUM.
100 g = 11 sugar cubes · 1.5 tsp salt · 0.6 bowls of rice
One serving (35 g) = 4 sugar cubes · 0.5 tsp salt
62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
62
Moderately processed
- −16Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 186kcal
Carbs 87%Protein 13%Fat 0%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central
Serving 35g · Package – Medium energy density
More
62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2143803