Ketchup, Mustard, BBQ & Cheese Sauce
STEAK SAUCE
Ketchup, Mustard, BBQ & Cheese Sauce
B & C Restaurant Corporation As labeled · Per 100 g · Label
2 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
18 ingredients
WATER, TOMATO PASTE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SOY SAUCE (WITH WATER, WHEAT AND SOYBEANS), SALT, SUGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), PRUNE JUICE, MODIFIED FOOD STARCH, TAMARIND EXTRACT (WITH CITRIC ACID), CARAMEL COLOR, LIME JUICE CONCENTRATE, SPICES, SODIUM BENZOATE (PRESERVATIVE), GARLIC POWDER, XANTHAN GUM, ONION POWDER.
100 g = 2.1 sugar cubes · 0.7 tsp salt
43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Heavily processed
- −11Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 94kcal
Carbs 100%Protein 0%Fat 0%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · B & C Restaurant Corporation · USDA FoodData Central
More
43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2103912