74 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
74
- −8Nutrition 1 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100ml−8Sodium −8
100 g = 1.7 tsp salt
per 100mlHow Sikcode works ›
More to see
Not deducted 1 items
Good
- Protein 13.3g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 1 additives
- WATERIngredients
- WHEATIngredients
- SOYBEANSIngredients
- SALTIngredients
- ALCOHOLIngredients
- VINEGARIngredients
- LACTIC ACID.Ingredients
Ingredient text
WATER, WHEAT, SOYBEANS, SALT, ALCOHOL (TO RETAIN FRESHNESS), VINEGAR, LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Yamasa Shoyu Co Ltd · USDA FoodData Central ·
Serving 15ml · Package –
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Per 100ml, so outside the per-100g ranking
Where the calories come from 67kcal
Carbs 33%Protein 67%Fat 0%
Full nutrition facts per 100ml
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2084117