Seasoning Mixes, Salts, Marinades & Tenderizers
CRAWFISH, SHRIMP & CRAB BOIL
Zatarain's Inc. Per 100 g · Label
54 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
54
- −8Nutrition 1 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 20 tsp salt
per 100gHow Sikcode works ›
More to see
Nutrients 9 items · 1 additives
- SALTIngredients
- DEXTROSEIngredients
- SPICESIngredients
- MODIFIED PALM OILIngredients
- EXTRACTIVES OF PAPRIKAIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVORIngredients
- MONOSODIUM GLUTAMATEIngredients
- LEMON JUICE CONCENTRATE & SUGAR.Ingredients
Ingredient text
SALT, DEXTROSE, SPICES (INCLUDING RED PEPPER), MODIFIED PALM OIL, EXTRACTIVES OF PAPRIKA, CITRIC ACID, NATURAL FLAVOR, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), LEMON JUICE CONCENTRATE & SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Zatarain's Inc. · USDA FoodData Central ·
Serving 1.2g · Package – Low energy density
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54 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2034503