Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
LEE KUM KEE, CHINESE BARBECUE SAUCE
Ketchup, Mustard, BBQ & Cheese Sauce
Lee Kum Kee Co. Ltd. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
SUGAR, WATER, SALT, FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT FLOUR), HONEY, SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP), MALT SYRUP (RICE, BARLEY MALT), MODIFIED CORN STARCH, DEHYDRATED GARLIC, SPICES, ACETIC ACID, RED 40.
100 g = 19 sugar cubes · 2.3 tsp salt · 0.8 bowls of rice
One serving (40 g) = 7.7 sugar cubes · 0.9 tsp salt
62 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Deducted for Sodium·Sugars.
Moderately processed
- −16Nutrition 2 of 4
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 100%Protein 0%Fat 0%
More to see
Nutrients 12 items · 1 additives
- SUGARIngredients
- WATERIngredients
- SALTIngredients
- FERMENTED SOYBEAN PASTEIngredients
- HONEYIngredients
- SOY SAUCEIngredients
- MALT SYRUPIngredients
- MODIFIED CORN STARCHIngredients
- DEHYDRATED GARLICIngredients
- SPICESIngredients
- ACETIC ACIDIngredients
- RED 40.Ingredients
Ingredient text
SUGAR, WATER, SALT, FERMENTED SOYBEAN PASTE (WATER, SALT, SOYBEANS, WHEAT FLOUR), HONEY, SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP), MALT SYRUP (RICE, BARLEY MALT), MODIFIED CORN STARCH, DEHYDRATED GARLIC, SPICES, ACETIC ACID, RED 40.
If you keep eating it
Source · Maker · Label
Maker and label · Lee Kum Kee Co. Ltd. · USDA FoodData Central ·
More
62 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028229