Oriental, Mexican & Ethnic Sauces
THE SAUCE, MANDARIN TERIYAKI
Excalibur Seasoning Co., Ltd. Per 100 g · Label
39 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
- −11Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
More to see
Nutrients 17 items · 3 additives
- INGREDIENTS:WATERIngredients
- SUGARIngredients
- SALTIngredients
- HYDROLYZED SOY PROTEINIngredients
- SALTIngredients
- PARTIALLY HYDROGENATED VEGETABLE OILIngredients
- DEHYDRATED SOY SAUCEIngredients
- TOASTED WHOLE SESAME SEEDIngredients
- MODIFIED FOOD STARCHIngredients
- DEHYDRATED ORANGE PEELIngredients
- CITRIC ACIDIngredients
- CARAMEL COLORIngredients
- GARLIC AND ONION POWDERIngredients
- XANTHAN GUMIngredients
- SPICEIngredients
- SODIUM BENZOATEIngredients
- NATURAL SPICE EXTRACTIVES.Ingredients
Ingredient text
INGREDIENTS:WATER, SUGAR, SALT, HYDROLYZED SOY PROTEIN, SALT, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED, SOYBEAN), DEHYDRATED SOY SAUCE (SOY SAUCE[WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), TOASTED WHOLE SESAME SEED, MODIFIED FOOD STARCH, DEHYDRATED ORANGE PEEL, CITRIC ACID, CARAMEL COLOR, GARLIC AND ONION POWDER, XANTHAN GUM, SPICE, SODIUM BENZOATE (PRESERVATIVE), NATURAL SPICE EXTRACTIVES.
If you keep eating it
Source · Maker · Label
Maker and label · Excalibur Seasoning Co., Ltd. · USDA FoodData Central ·
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39 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 90kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2025197