62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
62
- −16Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Nutrients 10 items · 2 additives
- SUGARIngredients
- SALTED PLUMSIngredients
- WATERIngredients
- RICE VINEGARIngredients
- MODIFIED CORN STARCHIngredients
- GINGERIngredients
- CITRIC ACIDIngredients
- SODIUM CITRATEIngredients
- CHILI PEPPERSIngredients
- XANTHAN GUM.Ingredients
Ingredient text
SUGAR, SALTED PLUMS (PLUMS, SALT), WATER, RICE VINEGAR, MODIFIED CORN STARCH, GINGER, CITRIC ACID, SODIUM CITRATE, CHILI PEPPERS, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Lee Kum Kee Co. Ltd. · USDA FoodData Central ·
Serving 38g · Package – Medium energy density
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62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 237kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2024655