78 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
78
- −8Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- CHILIIngredients
- SALTIngredients
- DISTILLED VINEGARIngredients
- POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVESIngredients
- XANTHAN GUM.Ingredients
Ingredient text
CHILI, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Huy Fong Foods Inc. · USDA FoodData Central ·
Serving 5g · Package – Low energy density