Oriental, Mexican & Ethnic Sauces
GUACAMOLE FLAVOR SAUCE, HOT
Oriental, Mexican & Ethnic Sauces
GS1 Mexico As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
14 ingredients
WATER, JALAPENO PEPPER, TOMATILLO, CANOLA OIL, ZUCCHINI, CORIANDER, ONION, IODIZED SALT, MODIFIED FOOD STARCH, CITRIC ACID, XANTHAN GUM, SPICES, NATURAL FLAVOR, PRESERVATIVES (SODIUM BENZOATE AND POTASSIUM SORBATE).
51 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
51
Heavily processed
- −3Nutrition 1 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 133kcal
Carbs 42%Protein 0%Fat 58%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central
Serving 30g · Package – Medium energy density
More
51 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1949582