Baking Decorations & Dessert Toppings
SUGAR SHEETS!
Baking Decorations & Dessert Toppings
Wilton Industries Inc. As labeled · Per 100 g · Label
8 additives
- Titanium DioxideColorNot set
- Polysorbate 60TextureADI 25 mg/kg
- Propylene GlycolTextureADI 25 mg/kg
- Not set
- Not set
- ADI 25 mg/kg
- ADI 15 mg/kg
- Not set
24 ingredients
FOOD STARCH-MODIFIED (CORN), MALTODEXTRIN, GLYCERIN, SUGAR, WATER, FOOD STARCH-MODIFIED (POTATO), DEXTROSE, CELLULOSE GUM, GUM ARABIC, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, MONO AND DIGLYCERIDES OF FATTY ACIDS, SORBITAN MONOSTEARATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, ARTIFICIAL FLAVOR, XANTHAN GUM, SUCRALOSE, PROPYLENE GLYCOL, FD&C RED #40, FD&C BLUE#1, FD&C YELLOW #5, FD&C YELLOW #6, BETANIN.
100 g = 1.2 bowls of rice
38 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Highly processed
- 0Nutrition 1 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives
- 24 ingredients−8More than 10 costs points
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 357kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Wilton Industries Inc. · USDA FoodData Central
More
38 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1885229