Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

DUCAL, SALSITA LISTA PREPARED SAUCE RANCHERA

Oriental, Mexican & Ethnic Sauces

INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. As labeled · Per 100 g · Label

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2 additives

11 ingredients

WATER, TOMATO CONCENTRATE, SPICES (SOY), DICED ONION, SUGAR, DICED GREEN AND/OR RED BELL PEPPER, DICED TOMATO, VEGETABLE OIL (MAY CONTAIN SOYBEAN, COTTOSEED OR SUNFLOWER OIL), CITRIC ACID, SODIUM BENZOATE (0.05%), AND POTASSIUM SORBATE (0.05%) AS PRESERVATIVES.

One serving (106 g) = 4.7 sugar cubes

68 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

68

Moderately processed

  • −6Nutrition 2 of 4
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 85kcal

Carbs 70%Protein 9%Fat 21%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein1.9 g3%
Fat1.9 g3%
Carbs14.2 g4%
Calcium0 mg0%
Iron0.7 mg6%

More to see

If you keep eating it
Source · Maker · Label

Maker and label · INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. · USDA FoodData Central

Serving 106g · Package – Low energy density
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68 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Source
Source
USDA FoodData Central
Code
US-FDC-1851926
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