Meat/Poultry/Other Animals Prepared/Processed
BACN,HRI,BM,18/22,15#
Meat/Poultry/Other Animals Prepared/Processed
SMITHFIELD FOODS INC. As labeled · Per 100 g · Label
2 additives
- Sodium ErythorbatePreserveNot set
- ADI 0.1 mg/kg
6 ingredients
Fresh pork bellies cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite
100 g = 1.8 bowls of rice
78 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Heavily processed.
78
- ?Nutrition not read
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −22 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 6 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
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Source · Maker · Label
Maker and label · SMITHFIELD FOODS INC. · USDA FoodData Central
Serving 15g · Package – High energy density
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78 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1458905