Seasoning Mixes, Salts, Marinades & Tenderizers
BAR-B-QUE RUB FOR BEEF AND LAMB, BEEF AND LAMB
PITMASTER LT'S Per 100 g · Label
58 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
58
- −8Nutrition 1 of 4
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −42 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 5.3 tsp salt · 1.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 10 items
- DEHYDRATED GARLICIngredients
- SALTIngredients
- ONION POWDERIngredients
- SPICESIngredients
- SUGARIngredients
- PAPRIKAIngredients
- TURMERICIngredients
- EXTRACTIVE OF PAPRIKAIngredients
- NATURAL FLAVORIngredients
- LESS THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.Ingredients
Ingredient text
DEHYDRATED GARLIC, SALT, ONION POWDER, SPICES, SUGAR, PAPRIKA, TURMERIC, EXTRACTIVE OF PAPRIKA, NATURAL FLAVOR, LESS THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.
If you keep eating it
Source · Maker · Label
Maker and label · PITMASTER LT'S · USDA FoodData Central ·
Serving 1g · Package – High energy density
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58 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 500kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1152569