Oriental, Mexican & Ethnic Sauces
DE PICAO, PULPA-DELI SWEET CHAMOY
Oriental, Mexican & Ethnic Sauces
PICAO ALIMENTOS S.A. As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
11 ingredients
WATER, SUGAR, MODIFIED CORN STARCH, MALTODEXTRIN, CITRIC ACID, IODIZED SALT, SATURATED GROUND CHILI, XANTHAN GUM, SODIUM BENZOATE, POTASSIUM SORBATE, ARTIFICIAL COLORS {FD&C RED 40 AND FD&C BLUE 1} AND ARTIFICIAL CHAMOY FLAVOR.
100 g = 4.8 sugar cubes
One serving (14 g) = 0.7 sugar cubes
40 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
40
Heavily processed
- −6Nutrition 2 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 86kcal
Carbs 100%Protein 0%Fat 0%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · PICAO ALIMENTOS S.A. · USDA FoodData Central
Serving 14g · Package – Low energy density
More
40 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1097337