Baking Decorations & Dessert Toppings
RAINBOW SUGAR PEARLS PASTELS, RAINBOW
Baking Decorations & Dessert Toppings
CHOCOLATERA DE NAYARIT, S.A. DE C.V. As labeled · Per 100 g · Label
1 additive
- Titanium DioxideColorNot set
13 ingredients
SUGAR, CORN SYRUP, CONFECTIONER'S GLAZE (CARBOXYMETHYL CELLULOSE, POLYVINYLPYRROLIDONE), FD&C BLUE #1, FD&C BLUE #2, FD&C YELLOW #5, FD&C YELLOW #6, FD&C RED #3, FD&C RED #40, FD&C BLUE #1 LAKE, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE, TITANIUM DIOXIDE.
100 g = 17 sugar cubes · 1.3 bowls of rice
One serving (4 g) = 0.7 sugar cubes
70 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Moderately processed
- −8Nutrition 2 of 4
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
Full nutrition facts per 100g
Where the calories come from 375kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · CHOCOLATERA DE NAYARIT, S.A. DE C.V. · USDA FoodData Central
More
70 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1035385