SIGNATURE CAFE, HAM, POTATO, AND CHEDDAR FRITTATA vs EGG, CHEESE & BACON MUFFIN SANDWICH, EGG, CHEESE & BACON MUFFIN
| 0.9 | Sugars g | 1.9 |
| 522 | Sodium mg | – |
| 6.2 | Saturated fatty acids g | 4.3 |
| 8.9 | Protein g | 11.5 |
| 186 | Energy kcal | 250 |
| 6 | Additives | 0 |
Additives 6 vs 0 · Sugars 2.2× · Saturated fatty acids 1.4× · Protein 1.3× · Energy 1.3×
6 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 3.7 mg/kg
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Disodium Dihydrogen PyrophosphateTexture
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
No additives
per 100g