ITALIAN LENTIL SOUP vs TOMATO BASIL SOUP
| 0.7 | Sugars g | 4.9 |
| 115 | Sodium mg | 233 |
| – | Saturated fatty acids g | 4.1 |
| 4.2 | Protein g | 1.2 |
| 59 | Energy kcal | 102 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 7.0× · Sodium 2.0× · Protein 3.4× · Energy 1.7×
No additives
3 additives
- Yeast ExtractTaste & aroma
- Annatto ExtractColor
per 100g