NO SALT ADDED WILD PINK SALMON vs SARDINES IN TOMATO SAUCE
| 0 | Sugars g | 1.8 |
| 100 | Sodium mg | 500 |
| – | Saturated fatty acids g | 1.8 |
| 21.2 | Protein g | 16.1 |
| 106 | Energy kcal | 155 |
| 0 | Additives | 0 |
Sodium 5.0× · Protein 1.3× · Energy 1.5×
No additives
No additives
per 100g