PIZZA vs 100% WHOLE WHEAT BREAD, 100% WHOLE WHEAT
| 0 | Sugars g | 8.2 |
| 0 | Sodium mg | 367 |
| – | Saturated fatty acids g | 1 |
| 6.4 | Protein g | 10.2 |
| 298 | Energy kcal | 265 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Protein 1.6×
No additives
2 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
per 100g