CHEESE FROZEN PIZZA, CHEESE vs UNCURED PEPPERONI GLUTEN-FREE CRUST HANDCRAFTED PIZZA, UNCURED PEPPERONI
| 1.3 | Sugars g | 5.2 |
| 424 | Sodium mg | 530 |
| 4 | Saturated fatty acids g | 3.9 |
| 15.2 | Protein g | 7 |
| 212 | Energy kcal | 226 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 4.0× · Sodium 1.3× · Protein 2.2×
No additives
2 additives
- NatamycinADI 0.3 mg/kg
Per 100 g · label values