MUTTI, TOMATO VINEGAR, INTENSE AROMA, INTENSE AROMA vs PUNJABI STYLE BUTTER CHICKEN COOKING SAUCE FOR CHICKEN WITH CREAM AND BUTTER, INFUSED WITH CORIANDER AND FENUGREEK LEAF SIMMER SAUCE, PUNJABI STYLE BUTTER CHICKEN
| 0 | Sugars g | 6.7 |
| 20 | Sodium mg | 450 |
| 0 | Saturated fatty acids g | 5.8 |
| 5 | Protein g | 1.7 |
| 55 | Energy kcal | 200 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 22.5× · Protein 3.0× · Energy 3.6×
No additives
2 additives
Per 100 g · label values