BALSAMIC VINAIGRETTE F-1104 SEASONING
Central Food Corporation As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
49
- −3Nutrition 1 of 4
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
- Score cap−2Processing level 4 with 3 or more additives
per 100gHow Sikcode works ›
3 additives
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
10 ingredients
CANE JUICE SOLIDS, BALSAMIC VINEGAR POWDER (MALTODEXTRIN, BALSAMIC VINEGAR), NATURAL FLAVORS, CARAMEL COLOR, XANTHAN GUM, CITRIC ACID, ONION AND GARLIC, YEAST EXTRACT, SPICE, LESS THAN 2% SUNFLOWER OIL AND SILICON DIOXIDE ADDED TO PREVENT CAKING
Nutrition
100 g = 0.9 bowls of rice
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Nutrition details per 100g
More to see
If you keep eating it
Source · Maker · Label
Maker and label · Central Food Corporation · USDA FoodData Central
Serving 2GRM · Package – High energy density
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2604975