Computed from the published ingredients and nutrition
82
Minimally processed
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
Nutrition 1 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g
Nutrition
All nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Ingredients and additives
13 ingredients
BEEF AND PORK, WATER, SEA SALT, BROWN SUGAR, ENCAPSULATED CITRIC ACID, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), RED PEPPER, BLACK PEPPER, LIQUID SMOKE, GRANULATED GARLIC, CORIANDER, ONION POWDER, IN COLORED BEEF COLLAGEN CASINGS.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2294807