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Potato skins, with cheese and bacon

USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g

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Per serving: 100 g

215kcal
Carbs
15.5g
Protein
7.6g
Fat
13.7g
Sodium
488mg 24% of a day
Sugars
1g

🍖 Good protein — 14%

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