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Bread, egg, Challah, toasted

USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g

Per serving: 100 g

315kcal
Carbs
52.5g
Protein
10.4g
Fat
6.6g
Sodium
418mg 21% of a day
Sugars
2g

🍖 Good protein — 19%

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Other nutrition facts per 100g

Amount%
fdc_id2,707,625
schemaNaN
footnote
food_code51,119,040
source_urlNaN
survey_endNaN
wweia_code3,302,798
input_foodsNaN
survey_startNaN
wweia_categoryNaN
source_payload_sha256NaN
Source
Source
USDA FoodData Central · FNDDS 2021–2023
Code
US-FNDDS-2707625
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