Computed from the published ingredients and nutrition
82
Minimally processed
- Processing level 3−10Made by processing whole foods
- 17 ingredients−8More than 10 costs points
At a glance
- Processing level 3 · Made by processing whole foods−10
- 17 ingredients · More than 10 costs points−8
- 0 additives · Sugars 3.1g · Saturated fat 1.4g · Sodium 92mg · Trans fat 0gNo points deducted within the criteria
Per 100 g Low energy density
Nutrition
All nutrients
100 g = 1 sugar cube
Where the calories come from 65kcal
Carbs 52%Protein 14%Fat 34%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2.5 g | 5% | 4.5 g | -2 g |
| Carbs | 8.5 g | 3% | 21.6 g | -13.1 g |
| Cholesterol | 7.7 mg | 3% | 10.9 mg | -3.2 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
17 ingredients
가공치즈, 브로콜리, 즉석조리식품, 정제수, Carrot, 양송이버섯, Onion, 새송이버섯, Potato, 기타가공품, Milk, 파슬리분말, 후추가루, 버터, 감자전분, Garlic, 대파
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-227020300-0226 · 20180491181481