Ready-to-eat › 미숫가루/선식 › 즉석섭취·편의식품류 › 즉석섭취식품
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미숫가루/선식
농업회사법인(주)두리두리 As labeled · Per 100 g · Label
1 additive
- ADI 15 mg/kg
10 ingredients
식물성크림, 압착귀리, 분리대두단백, 검정콩, 난소화성말토덱스트린(고시형), Sugar, 곡류가공품, 볶은아몬드분말, 흑미, Sucralose
100 g = 4.7 sugar cubes · 1.4 cheese slices · 1.3 bowls of rice
One pack (50 g) = 2.3 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
48 points among 240 in 미숫가루/선식
Heavily processed.
48
Heavily processed
- −14Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 16g64% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 22g40% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인(주)두리두리 · MFDS Food Safety Korea
Serving – · Package 50g High energy density
More
48 points among 240 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-219020200-0317·20200470347195