Ready-to-eat › 함박스테이크/미트볼 › 즉석섭취·편의식품류 › 즉석조리식품
하와이안찹스테이크
함박스테이크/미트볼
(주)케이지에프앤비 As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
Beef, 소스, Onion, 홍파프리카, Garlic, 아스파라거스순, 파인애플냉동, 기타식물성유지, 복합조미식품
100 g = 1.4 sugar cubes · 0.6 cheese slices
One pack (360 g) = 5.2 sugar cubes · 2.2 cheese slices · 1.6 bowls of rice
72 points among 77 in 함박스테이크/미트볼
Deducted for Trans fat·Sodium·Saturated fat.
72
Moderately processed
- −14Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 130kcal
Carbs 32%Protein 35%Fat 33%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11.5 g | 21% | 5.4 g | +6.1 g |
| Fat | 4.7 g | 9% | 4.5 g | +0.2 g |
| Carbs | 10.5 g | 3% | 21.6 g | -11.1 g |
| Cholesterol | 27.8 mg | 9% | 10.9 mg | +16.9 mg |
| Trans fat | 0.3 g | 0 g | +0.3 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.3gWithin the limit, nothing deducted−0
Good
- Protein 11.5g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)케이지에프앤비 · MFDS Food Safety Korea
Serving – · Package 360g Medium energy density
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72 points among 77 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-211020300-0131·20190442312262