4 additives
- Polyglycerol Esters of Interesterified Ricinoleic AcidTextureADI 7.5 mg/kg
- Not set
- Not set
- Not set
8 ingredients
버터, 당시럽류, 정제소금, , , , 폴리글리세린축합리시놀레인산에스테르, 폴리글리세린축합리시놀레인산에스테르
100 g = 7.3 sugar cubes · 12 cheese slices · 2 bowls of rice
One pack (200 g) = 15 sugar cubes · 23 cheese slices · 4 bowls of rice
28 points among 32 in 유함유가공품
Heavily processed.
28
Highly processed
- −22Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 596kcal
Carbs 15%Protein 1%Fat 84%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1 g | 2% | 16.7 g | -15.7 g |
| Fat | 56 g | 104% | 21 g | +35 g |
| Carbs | 22 g | 7% | 4 g | +18 g |
| Cholesterol | 125 mg | 42% | 60 mg | +65 mg |
| Trans fat | 1.8 g | 0.2 g | +1.6 g |
More to see
If you keep eating it
Source · Maker · Label
Maker and label · (주)오뚜기 · MFDS Food Safety Korea
Serving – · Package 200g High energy density
More
28 points among 32 in Dairy products
Source
- Source
- MFDS Food Safety Korea
- Code
P119-901140000-0108·20190324434386