Processed and packaged meat › 식육간편조리 › 양념육류(축산물가공품) › 분쇄가공육제품
함박스테이크
식육간편조리
주식회사 와이앤비푸드 As labeled · Per 100 g · Label
1 additive
- Not set
22 ingredients
Garlic, 두류가공품, Pork, Onion, Beef, 소지방, 소스, Sugar, 전란액, 정제수, 기타가공품, 두류가공품, 소스, 참기름, 정제소금, Blends, , 혼합제제, 카라멜색소, 천연향신료, 복합조미식품, 천연향신료
100 g = 1.7 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice
One pack (1000 g) = 17 sugar cubes · 2.5 tsp salt · 17 cheese slices · 8.3 bowls of rice
59 points among 887 in 식육간편조리
Deducted for Saturated fat·Trans fat·Sodium.
Heavily processed
- −19Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
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Full nutrition facts per 100g
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Where the calories come from 250kcal
Carbs 18%Protein 24%Fat 58%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15 g | 27% | 14 g | +1 g |
| Fat | 16 g | 30% | 10 g | +6 g |
| Carbs | 11 g | 3% | 7 g | +4 g |
| Cholesterol | 60 mg | 20% | 50 mg | +10 mg |
| Trans fat | 0.4 g | 0 g | +0.4 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 5gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · 주식회사 와이앤비푸드 · MFDS Food Safety Korea
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59 points among 887 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-700050200-0089·2019045502252