Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Sugars −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 16 ingredients · More than 10 costs points−8
- 0 additives · Saturated fat 0.3g · Trans fat 0gNo points deducted within the criteria
Per 100 g Low energy density
Nutrition
All nutrients
100 g = 2.2 sugar cubes
Where the calories come from 63kcal
Carbs 53%Protein 40%Fat 7%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.5 g | 1% | 0.6 g | -0.1 g |
| Carbs | 8.4 g | 3% | 8 g | +0.4 g |
| Cholesterol | 4 mg | 1% | 0 mg | +4 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
16 ingredients
무, Sugar, 부추, 대파, 젓갈류, 배퓌레, Onion, 액젓, Garlic, 육수, Chili powder, 생강, 매실엑기스, 재제소금(재제조소금), 파, 찹쌀풀
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P114-104010100-0107 · 20190446005230