42 points among 2,576 in Concentrates & bases
12 additives.
Sodium in the bottom half.
42
- −16Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −58 came off
- Processing level 3−10Made by processing whole foods
- 12 additives−24Named additivesL-Threonine · · · L-Valine · · · L-Tryptophan · · L-Tyrosine · L-Serine · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 21 sugar cubes · 2 tsp salt · 1.2 bowls of rice
One serving (150 g) = 31 sugar cubes · 3 tsp salt · 1.8 bowls of rice
One pack (11.71 g) = 2.4 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.01gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 12 additives
- 복숭아추출분말Allergens
- 비타민B6염산염Additives
- 비타민B1염산염Additives
- 판토텐산칼슘Additives
- L-티로신Additives
- 산화아연Additives
- Additives
- Additives
- L-트립토판Additives
- L-트레오닌Additives
- L-세린Additives
- L-발린Additives
- SucraloseAdditives
- 베리혼합농축액분말Ingredients
- TaurineAdditives
- 분말결정포도당Ingredients
- 복숭아향분말Allergens
- Additives
- 과라나추출물분말Ingredients
- Additives
- 정제소금Ingredients
- Citric acidAdditives
- Vitamin CAdditives
If you keep eating it
Source · Maker · Label
Maker and label · 콜마비앤에이치(주) 음성공장 · MFDS Food Safety Korea ·
Serving 150ml · Package 11.71g High energy density
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42 points among 2,576 in Drinks
Where the calories come from 361kcal
Carbs 86%Protein 14%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 361 kcal | 18% | 161 kcal | +200 kcal |
| Protein | 12.8 g | 23% | 0.5 g | +12.3 g |
| Fat | 0.1 g | 0% | 0.1 g | +0.02 g |
| Carbs | 77.3 g | 24% | 29.3 g | +48 g |
| Sugars | 62 g | 62% | 7.1 g | +54.9 g |
| Sodium | 4,046 mg | 202% | 10 mg | +4,036 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0.01 g | 0% | 0 g | +0.01 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P109-802080200-0347·20060445110815