Computed from the published ingredients and nutrition
38
Highly processed
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 14 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 7 additives · Named additives−24
- 14 ingredients · More than 10 costs points−8
- Sugars 1.1g · Saturated fat 0.3g · Sodium 116mg · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 200ml
Nutrition
All nutrients
One serving (200 ml) = 0.7 sugar cubes
One bottle (190 ml) = 0.7 sugar cubes
Where the calories come from 42kcal
Carbs 51%Protein 18%Fat 31%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2 g | 4% | – | – |
| Carbs | 7.4 g | 2% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Trans fat | 0 g | – | – | |
| 에리스리톨 | 1.6 g | – | – |
Ingredients and additives
14 ingredients
정제수, , 향료, Sucralose, 정제소금, 에리스리톨, 올리고당, 곡류가공품, 검정콩농축액, 젤란검, 카복시메틸셀룰로스나트륨, 자당지방산에스테르, , 원액두유
7 additives
- Sucrose Esters of Fatty AcidsTextureADI 30 mg/kg
- Gellan GumTextureNot set
- Sodium Carboxymethyl CelluloseTextureNot set
- Not set
- ADI 15 mg/kg
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P109-500050200-0569 · 20010515081661