2 additives
- Calcium HydroxideFortificationNot set
- CurdlanTextureNot set
9 ingredients
88 points among 221 in 묵
2 additives.
88
Minimally processed
- 0Nutrition
- −4Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −12 came off
- 2 additives−8Named additivesCalcium Hydroxide · Curdlan
- 9 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 14kcal
Carbs 96%Protein 2%Fat 2%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 14 kcal | 1% | 85 kcal | -71 kcal |
| Protein | 0.1 g | 0% | 7 g | -6.9 g |
| Fat | 0.1 g | 0% | 4.1 g | -4.1 g |
| Carbs | 5.1 g | 2% | 4 g | +1.1 g |
| Sugars | 0 g | 0% | 0.2 g | -0.2 g |
| Fiber | 3.5 g | 14% | 1.2 g | +2.3 g |
| Sodium | 2 mg | 0% | 15 mg | -13 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0.03 g | 0% | 0.7 g | -0.7 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.03gWithin the limit, nothing deducted−0
- Sodium 2mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)다름 · MFDS Food Safety Korea ·
Serving 80g · Package 200g Low energy density
More
88 points among 221 in 두부류 또는 묵류
Source
- Source
- MFDS Food Safety Korea
- Code
P106-004000400-0228·20210336678152