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Products빙과류빙과

피치 Pang 망고 Pang

비알코리아(주) · 11360ml

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100ml−11Sugars −3 · Trans fat −8
Why points were deducted

Where −69 came off

  1. 14 ingredients−8More than 10 costs points

per 100ml Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100ml · Sugars −3 · Trans fat −8−11
  • 14 ingredients · More than 10 costs points−8
  • Saturated fat 0.7g · Sodium 10mgNo points deducted within the criteria
100ml 기준Serving 100g(ml)

Allergens Milk

Nutrition

All nutrients

100 ml = 6.4 sugar cubes

Where the calories come from 134kcal

Carbs 91%Protein 2%Fat 7%

ItemsAmount% of dailyCategory medianDifference
Fat1.1 g2%
Carbs30.6 g9%
Cholesterol2.3 mg1%
Trans fat0.04 g

Ingredients and additives

14 ingredients

, 정제수, 당류가공품, Sugar, 물엿, 유크림, 혼합분유, 식품첨가물혼합제제, Citric acid, 과.채가공품, 향료제제, 카로틴, 과.채가공품, 비트레드

5 additives

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More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P102-301010400-0010 · 199304050011256

With medicine

Milk & dairy · · 137 medicine labels

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