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Snacks, bread or rice cakes › 반제품/생지 › 빵류

소보로토핑생지

반제품/생지 · 100g

깐깐제과 As labeled · Per 100 g · Label 2026-07-28

No allergens listedOnly what the label states · not proof there is none

Computed from the published ingredients and nutrition

2 ingredients.
빵류 and 빵류.

86

Minimally processed

−14Nutrition
0Ingredients
0Additives
0Processing

See what was deducted

No additives

No additives shown

2 ingredients

빵류, 빵류

Nutrition

One pack (100 g) = 5.3 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice

Energy220kcal11% · 0.7 bowls of riceSugars16g16% · 5.3 sugar cubesSaturated fatty acids6g40% · 1.7 cheese slicesSodium150mg8%

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레드벨벳크림치즈쿠키 생지주식회사 브레젤르Protein 24.3g우리쌀 소금빵 생지(주)홍두당Protein 19.7g플레인베이글 생지주식회사 브루클린브리즈Protein 19.7g마늘빵생지(주)홍두당Protein 19g통밀베이글 생지주식회사 브루클린브리즈Protein 19g부자 오리지날 믹스MAJANS PTY. LTD.Protein 18g 에브리띵베이글 생지주식회사 브루클린브리즈Protein 17.9g롤치즈브레드 냉동생지버터스Protein 17g

Nutrition details per 100g

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Where the calories come from 220kcal

Carbs 51%Protein 7%Fat 42%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	4 g	7%	6 g	-2 g
Fat	11 g	20%	13.1 g	-2.1 g
Carbs	30 g	9%	51.4 g	-21.4 g
Cholesterol	10 mg	3%	5 mg	+5 mg
Trans fat	0 g		0 g	0 g

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Not deducted 4 items

Kept

−0

Processing level 1Close to the whole food−0
0 additivesNo named additive with a deduction−0
2 ingredients5 or fewer costs nothing−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · 깐깐제과 · MFDS Food Safety Korea

Serving – · Package 100g Medium energy density

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Source

Source: MFDS Food Safety Korea
Code: P101-424000400-0930 · 20160330441134