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Snacks, bread or rice cakes › 기타 사탕 › 캔디류

니아르 식물성 멜라토닌 PDRN

코스맥스바이오(주) Per 100 g · Label

68 points among 1,434 in Other candy

12 additives.

68
  • 0Nutrition
  • −8Ingredients
  • −24Additives
  • 0Processing
See what was deducted

알레르기 표시 Milk Peach Tomato

Sikcode diagnosis

Where −32 came off

  1. 12 additives−24Named additives · L-Theanine · · · L-Tryptophan · · · Beet Red · · Calcium Stearate · ·
  2. 23 ingredients−8More than 10 costs points

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Sodium 18mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 12 additives
  • 식물성크림혼합분말Ingredients
  • Additives
  • 토마토추출물분말Allergens
  • 연어이리추출물Ingredients
  • 에리스리톨Additives
  • 복숭아향Allergens
  • L-트립토판Additives
  • 엘라스틴Ingredients
  • 생선콜라겐펩타이드Ingredients
  • 캐모마일추출물분말Ingredients
  • 테아닌Additives
  • 프로폴리스추출물분말Ingredients
  • 자일리톨Additives
  • Citric acidAdditives
  • Additives
  • 석류향Ingredients
  • Additives
  • 스테아린산칼슘Additives
  • 비트레드Additives
  • 히알루론산혼합제제Additives
  • 우유단백질Allergens
  • 베리혼합농축액분말Ingredients
  • Additives
Ingredient text

우유 함유 표시 · 피부와 관련

식물성크림혼합분말, , 토마토추출물분말, 연어이리추출물, 에리스리톨, 복숭아향, L-트립토판, 엘라스틴, 생선콜라겐펩타이드, 캐모마일추출물분말, 테아닌, 프로폴리스추출물분말, 자일리톨, Citric acid, , 석류향, , 스테아린산칼슘, 비트레드, 히알루론산혼합제제, 우유단백질, 베리혼합농축액분말,

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If you keep eating it
Source · Maker · Label

Maker and label · 코스맥스바이오(주) · MFDS Food Safety Korea ·

Serving 10g · Package 1g Low energy density
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68 points among 1,434 in Snacks, bread or rice cakes

Compare with the #1 in category

Where the calories come from 82kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy82 kcal4%365 kcal-283 kcal
Protein0.2 g0%6 g-5.8 g
Fat0.1 g0%13.1 g-13 g
Carbs98.3 g30%51.4 g+46.9 g
Sugars0 g0%17.5 g-17.5 g
Sodium18 mg1%192 mg-174 mg
Cholesterol0 mg0%5 mg-5 mg
Saturated fatty acids0 g0%5.1 g-5.1 g
Trans fat0 g0 g0 g
당알콜3 g
에리스리톨77.1 g
Source
Source
MFDS Food Safety Korea
Code
P101-207000200-1811 · 198604350131668
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