CLOSEOUT Pizza, Whole Grain, Cheese, Round, 16", 8 cut vs Pizza, Whole Grain, Breakfast, Flatbread, 3x5
| 1.8 | Sugars g | 1.4 |
| 323 | Sodium mg | 457 |
| 4.2 | Saturated fatty acids g | 5 |
| 12.6 | Protein g | 12.9 |
| 216 | Energy kcal | 229 |
| 1 | Additives | 9 |
Additives 1 vs 9 · Sugars 1.3× · Sodium 1.4×
1 additive
9 additives
- NatamycinADI 0.3 mg/kg
- Sodium CaseinateTexture
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values