ORIGINAL TOASTED WHEAT GERM vs CULTURED LACTOSE FREE SOUR CREAM
| 0 | Sugars g | 3.6 |
| 0 | Sodium mg | 71 |
| – | Saturated fatty acids g | 12.5 |
| 26.7 | Protein g | 3.6 |
| 400 | Energy kcal | 214 |
| 0 | Additives | 0 |
Protein 7.5× · Energy 1.9×
No additives
No additives
per 100g
| 0 | Sugars g | 3.6 |
| 0 | Sodium mg | 71 |
| – | Saturated fatty acids g | 12.5 |
| 26.7 | Protein g | 3.6 |
| 400 | Energy kcal | 214 |
| 0 | Additives | 0 |
Protein 7.5× · Energy 1.9×
No additives
No additives
per 100g