5IN CHOCOLATE MOUSSE CAKE, CHOCOLATE vs CRUSHED GINGER CUBES
| 35.7 | Sugars g | 0 |
| 381 | Sodium mg | 0 |
| 9.5 | Saturated fatty acids g | 0 |
| 3.6 | Protein g | 0 |
| 488 | Energy kcal | 114 |
| 10 | Additives | 0 |
Additives 10 vs 0 · Energy 4.3×
10 additives
- Polysorbate 60TextureADI 25 mg/kg
- ADI 25 mg/kg
- Sodium CaseinateTexture
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
No additives
Per 100 g · label values