CARROT CAKE WITH CREAM CHEESE ICING, CARROT vs CRUSHED GINGER CUBES
| 22.8 | Sugars g | 0 |
| 228 | Sodium mg | 0 |
| 7 | Saturated fatty acids g | 0 |
| 3.5 | Protein g | 0 |
| 316 | Energy kcal | 114 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Energy 2.8×
1 additive
- Propylene GlycolTextureADI 25 mg/kg
No additives
Per 100 g · label values