SOUR CREAM vs ORIGINAL TOASTED WHEAT GERM
| 3.6 | Sugars g | 0 |
| 89 | Sodium mg | 0 |
| 10.7 | Saturated fatty acids g | – |
| 3.6 | Protein g | 26.7 |
| 214 | Energy kcal | 400 |
| 4 | Additives | 0 |
Additives 4 vs 0 · Protein 7.5× · Energy 1.9×
4 additives
- ADI 25 mg/kg
- Locust Bean GumTexture
No additives
Per 100 g · label values